XUE Zi-zhan, ZHANG Xuan-bing, WANG Jian, XIE Lin. 2016: GC-MS analysis of aromatic components from different basil (Ocimum basilicum) cultivars. Journal of Southern Agriculture, 47(3): 449-453. DOI: 10.3969/j:issn.2095-1191.2016.03.449
Citation: XUE Zi-zhan, ZHANG Xuan-bing, WANG Jian, XIE Lin. 2016: GC-MS analysis of aromatic components from different basil (Ocimum basilicum) cultivars. Journal of Southern Agriculture, 47(3): 449-453. DOI: 10.3969/j:issn.2095-1191.2016.03.449
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GC-MS analysis of aromatic components from different basil (Ocimum basilicum) cultivars

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