DANG Ya, LIU Shui-ying, MI Gui. 2016: Optimization for dehydration process of mung bean sprouts. Journal of Southern Agriculture, 47(2): 273-279. DOI: 10.3969/j:issn.2095-1191.2016.02.273
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Citation:
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DANG Ya, LIU Shui-ying, MI Gui. 2016: Optimization for dehydration process of mung bean sprouts. Journal of Southern Agriculture, 47(2): 273-279. DOI: 10.3969/j:issn.2095-1191.2016.02.273
|
DANG Ya, LIU Shui-ying, MI Gui. 2016: Optimization for dehydration process of mung bean sprouts. Journal of Southern Agriculture, 47(2): 273-279. DOI: 10.3969/j:issn.2095-1191.2016.02.273
|
Citation:
|
DANG Ya, LIU Shui-ying, MI Gui. 2016: Optimization for dehydration process of mung bean sprouts. Journal of Southern Agriculture, 47(2): 273-279. DOI: 10.3969/j:issn.2095-1191.2016.02.273
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