WANG Zhi-bao, DING Ge-sheng, LIU Fei-fei, JIA Li-kang, WANG Jin. 2015: Optimization of ultrasound-assisted extraction process for total phenolic acids from Tricholoma mongolicum Imai. Journal of Southern Agriculture, 46(5): 866-870. DOI: 10.3969/j:issn.2095-1191.2015.5.866
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Citation:
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WANG Zhi-bao, DING Ge-sheng, LIU Fei-fei, JIA Li-kang, WANG Jin. 2015: Optimization of ultrasound-assisted extraction process for total phenolic acids from Tricholoma mongolicum Imai. Journal of Southern Agriculture, 46(5): 866-870. DOI: 10.3969/j:issn.2095-1191.2015.5.866
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WANG Zhi-bao, DING Ge-sheng, LIU Fei-fei, JIA Li-kang, WANG Jin. 2015: Optimization of ultrasound-assisted extraction process for total phenolic acids from Tricholoma mongolicum Imai. Journal of Southern Agriculture, 46(5): 866-870. DOI: 10.3969/j:issn.2095-1191.2015.5.866
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Citation:
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WANG Zhi-bao, DING Ge-sheng, LIU Fei-fei, JIA Li-kang, WANG Jin. 2015: Optimization of ultrasound-assisted extraction process for total phenolic acids from Tricholoma mongolicum Imai. Journal of Southern Agriculture, 46(5): 866-870. DOI: 10.3969/j:issn.2095-1191.2015.5.866
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