LIN Jun, JIANG Yuan-xin, HUANG Chun-qiu. 2013: Color protection effect of D-sodium erythorbate in olive juice. Journal of Southern Agriculture, 44(2): 308-311. DOI: 10.3969/j:issn.2095-1191.2013.2.308
Citation:
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LIN Jun, JIANG Yuan-xin, HUANG Chun-qiu. 2013: Color protection effect of D-sodium erythorbate in olive juice. Journal of Southern Agriculture, 44(2): 308-311. DOI: 10.3969/j:issn.2095-1191.2013.2.308
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LIN Jun, JIANG Yuan-xin, HUANG Chun-qiu. 2013: Color protection effect of D-sodium erythorbate in olive juice. Journal of Southern Agriculture, 44(2): 308-311. DOI: 10.3969/j:issn.2095-1191.2013.2.308
Citation:
|
LIN Jun, JIANG Yuan-xin, HUANG Chun-qiu. 2013: Color protection effect of D-sodium erythorbate in olive juice. Journal of Southern Agriculture, 44(2): 308-311. DOI: 10.3969/j:issn.2095-1191.2013.2.308
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