YANG Juan-xia, WANG Xiao-fang, SUN Jia-zheng, WANG Su-zhen, XIN Li. 2012: Effects of chlorine dioxide and 1-MCP treatments on the storage and preservation of sweet cherry variety Brooks. Journal of Southern Agriculture, 43(11): 1745-1748. DOI: 10.3969/j:issn.2095-1191.2012.11.1745
Citation:
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YANG Juan-xia, WANG Xiao-fang, SUN Jia-zheng, WANG Su-zhen, XIN Li. 2012: Effects of chlorine dioxide and 1-MCP treatments on the storage and preservation of sweet cherry variety Brooks. Journal of Southern Agriculture, 43(11): 1745-1748. DOI: 10.3969/j:issn.2095-1191.2012.11.1745
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YANG Juan-xia, WANG Xiao-fang, SUN Jia-zheng, WANG Su-zhen, XIN Li. 2012: Effects of chlorine dioxide and 1-MCP treatments on the storage and preservation of sweet cherry variety Brooks. Journal of Southern Agriculture, 43(11): 1745-1748. DOI: 10.3969/j:issn.2095-1191.2012.11.1745
Citation:
|
YANG Juan-xia, WANG Xiao-fang, SUN Jia-zheng, WANG Su-zhen, XIN Li. 2012: Effects of chlorine dioxide and 1-MCP treatments on the storage and preservation of sweet cherry variety Brooks. Journal of Southern Agriculture, 43(11): 1745-1748. DOI: 10.3969/j:issn.2095-1191.2012.11.1745
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