ZHAO Mou-ming, ZHENG Ze-yang, LIU Xiao-ling. 2019: Total content determination and chemical speciation analysis of selenium in food: A review. Journal of Southern Agriculture, 50(12): 2787-2796. DOI: 10.3969/j.issn.2095-1191.2019.12.22
Citation: ZHAO Mou-ming, ZHENG Ze-yang, LIU Xiao-ling. 2019: Total content determination and chemical speciation analysis of selenium in food: A review. Journal of Southern Agriculture, 50(12): 2787-2796. DOI: 10.3969/j.issn.2095-1191.2019.12.22

Total content determination and chemical speciation analysis of selenium in food: A review

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