TAN Xi, WANG Xin-yue, ZHOU Xin, CHEN Hua-guo. 2018: Construction of HPLC characteristic chromatogram and bioactivity of anthocyanin extracts in Kyoho grape from different areas. Journal of Southern Agriculture, 49(11): 2263-2272. DOI: 10.3969/j.issn.2095-1191.2018.11.22
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Citation:
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TAN Xi, WANG Xin-yue, ZHOU Xin, CHEN Hua-guo. 2018: Construction of HPLC characteristic chromatogram and bioactivity of anthocyanin extracts in Kyoho grape from different areas. Journal of Southern Agriculture, 49(11): 2263-2272. DOI: 10.3969/j.issn.2095-1191.2018.11.22
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TAN Xi, WANG Xin-yue, ZHOU Xin, CHEN Hua-guo. 2018: Construction of HPLC characteristic chromatogram and bioactivity of anthocyanin extracts in Kyoho grape from different areas. Journal of Southern Agriculture, 49(11): 2263-2272. DOI: 10.3969/j.issn.2095-1191.2018.11.22
|
Citation:
|
TAN Xi, WANG Xin-yue, ZHOU Xin, CHEN Hua-guo. 2018: Construction of HPLC characteristic chromatogram and bioactivity of anthocyanin extracts in Kyoho grape from different areas. Journal of Southern Agriculture, 49(11): 2263-2272. DOI: 10.3969/j.issn.2095-1191.2018.11.22
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