XIAO Yue, ZHOU Chu-qi, WU Jing-zhi, HE Shui-lian, DUAN Jin-hui, WU Hong-zhi. 2018: Effects of 5-aminolevulinic acid(ALA)on flower production and quality of cut rose. Journal of Southern Agriculture, 49(9): 1816-1820. DOI: 10.3969/j.issn.2095-1191.2018.09.19
Citation:
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XIAO Yue, ZHOU Chu-qi, WU Jing-zhi, HE Shui-lian, DUAN Jin-hui, WU Hong-zhi. 2018: Effects of 5-aminolevulinic acid(ALA)on flower production and quality of cut rose. Journal of Southern Agriculture, 49(9): 1816-1820. DOI: 10.3969/j.issn.2095-1191.2018.09.19
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XIAO Yue, ZHOU Chu-qi, WU Jing-zhi, HE Shui-lian, DUAN Jin-hui, WU Hong-zhi. 2018: Effects of 5-aminolevulinic acid(ALA)on flower production and quality of cut rose. Journal of Southern Agriculture, 49(9): 1816-1820. DOI: 10.3969/j.issn.2095-1191.2018.09.19
Citation:
|
XIAO Yue, ZHOU Chu-qi, WU Jing-zhi, HE Shui-lian, DUAN Jin-hui, WU Hong-zhi. 2018: Effects of 5-aminolevulinic acid(ALA)on flower production and quality of cut rose. Journal of Southern Agriculture, 49(9): 1816-1820. DOI: 10.3969/j.issn.2095-1191.2018.09.19
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