Technology for production of mixed fruit vinegar using olive and Phyllanthus emblica

HUANG Chun-qiu; LIANG Zhu-min; PANG Lin; LIN Jun

doi:10.3969/j.issn.2095-1191.2011.09.022

HUANG Chun-qiu, LIANG Zhu-min, PANG Lin, LIN Jun. 2011: Technology for production of mixed fruit vinegar using olive and Phyllanthus emblica. Journal of Southern Agriculture, 42(9): 1122-1126. DOI: 10.3969/j.issn.2095-1191.2011.09.022

Citation:

HUANG Chun-qiu, LIANG Zhu-min, PANG Lin, LIN Jun. 2011: Technology for production of mixed fruit vinegar using olive and Phyllanthus emblica. Journal of Southern Agriculture, 42(9): 1122-1126. DOI: 10.3969/j.issn.2095-1191.2011.09.022

Citation:

HUANG Chun-qiu, LIANG Zhu-min, PANG Lin, LIN Jun. 2011: Technology for production of mixed fruit vinegar using olive and Phyllanthus emblica. Journal of Southern Agriculture, 42(9): 1122-1126. DOI: 10.3969/j.issn.2095-1191.2011.09.022

Technology for production of mixed fruit vinegar using olive and Phyllanthus emblica

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Technology for production of mixed fruit vinegar using olive and Phyllanthus emblica

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