HU Wei, FU Qiang, ZHU Ping-chuan, YANG Li, LIU Zhen-fang, ZHANG Ming. 2011: An optimized method of proteins in-gel digestion for mass spectrometry identification. Journal of Southern Agriculture, 42(7): 802-805. DOI: 10.3969/j.issn.2095-1191.2011.07.028
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Citation:
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HU Wei, FU Qiang, ZHU Ping-chuan, YANG Li, LIU Zhen-fang, ZHANG Ming. 2011: An optimized method of proteins in-gel digestion for mass spectrometry identification. Journal of Southern Agriculture, 42(7): 802-805. DOI: 10.3969/j.issn.2095-1191.2011.07.028
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HU Wei, FU Qiang, ZHU Ping-chuan, YANG Li, LIU Zhen-fang, ZHANG Ming. 2011: An optimized method of proteins in-gel digestion for mass spectrometry identification. Journal of Southern Agriculture, 42(7): 802-805. DOI: 10.3969/j.issn.2095-1191.2011.07.028
|
Citation:
|
HU Wei, FU Qiang, ZHU Ping-chuan, YANG Li, LIU Zhen-fang, ZHANG Ming. 2011: An optimized method of proteins in-gel digestion for mass spectrometry identification. Journal of Southern Agriculture, 42(7): 802-805. DOI: 10.3969/j.issn.2095-1191.2011.07.028
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