宁夏枸杞果实转录组分析及类胡萝卜素合成相关差异表达基因的筛选

Transcriptome analysis and screening of carotenoid synthesis related differentially expressed genes in Lycium barbarum L. fruit

  • 摘要: 【目的】探究枸杞果实不同发育时期转录水平上的基因表达变化,筛选类胡萝卜素生物合成相关差异表达基因(DEGs),为揭示枸杞果实在不同发育阶段类胡萝卜素含量差异的分子机制及枸杞分子育种提供理论参考。【方法】通过Illumina NovaSeq 6000高通量测序技术,分析青果期(YD)、转色期(ZD)和成熟期(XD)的杞鑫1号枸杞果实转录谱,以|log2 Fold Change|≥1,且错误发现率(FDR)<0.05为标准筛选DEGs,结合KEGG、GO、KOG、NR等数据库注释信息和PubMed数据库文献,筛选出与类胡萝卜素代谢合成相关的DEGs。测定不同发育期枸杞果实类胡萝卜素含量。采用实时荧光定量PCR验证8个DEGs转录组数据的可靠性。【结果】YD vs ZD组、YD vs XD组和ZD vs XD组中DEGs总数分别为6480、1497和7781个,其中分别有3946、827和2888个DEGs上调表达,2534、670和4893个下调表达。3个果实发育期共有234个DEGs。GO功能注释结果显示,在YD vs ZD组、YD vs XD组和ZD vs XD组,分别有1700、579和1657个DEGs被注释到生物过程(BP)、细胞组分(CC)和分子功能(MF)三大功能类别。3个比较组的KEGG信号通路均主要集中在代谢途径和次生代谢物生物合成过程中。从YD vs ZD组、YD vs XD组和ZD vs XD组3个比较组中分别挖掘到50、18和68个与功效成分相关的DEGs,参与类胡萝卜素合成途径的DEGs有34个,其中在YD vs ZD组、YD vs XD和ZD vs XD组分别富集到12、5和17个。杞鑫1号枸杞3个发育时期的果实均含有类胡萝卜素,随杞鑫1号枸杞果实发育,类胡萝卜素含量整体呈先下降后增加的变化趋势,YD、ZD和XD果实中类胡萝卜素含量分别为0.35、0.25和1.20 mg/g。PSYPDSZDSCHYBZ-ISO 5个类胡萝卜素合成途径关键酶基因在YD和XD的表达量均高于100。类胡萝卜素合成代谢的关键酶基因PSYPDSZDSCHYB高表达,而类胡萝卜素分解代谢相关酶基因ZEPNCED低表达。8个DEGs在杞鑫1号果实中的相对表达量与转录组测序结果基本一致。【结论】在杞鑫1号枸杞青果期和成熟期,类胡萝卜代谢途径中类胡萝卜素合成途径的关键酶基因PSYPDSZDSCHYB高水平表达而类胡萝卜素分解代谢相关的基因ZEPNCED表达量较低,这些基因协同促进杞鑫1号枸杞成熟期果实中玉米黄质、β-胡萝卜素等类胡萝卜素的大量合成。

     

    Abstract: 【Objective】To investigate the gene expression changes at the transcriptional level and screen carotenoid biosynthesis related differentially expressed genes(DEGs)in Lycium barbarum L. fruits at different developmental stages,which could reveal the molecular mechanism of carotenoid content differences in Lycium barbarum L. fruits at different developmental periods and provide theoretical references for molecular breeding of Lycium barbarum L.【Method】 The transcriptional profiles of fruits of Lycium barbarum L. Qixin 1 at the green fruit stage(YD),colour change stage (ZD)and ripening stage(XD)were analyzed by Illumina NovaSeq 6000 high-throughput sequencing. Using |log2 Fold Change|≥1 and false discovery rate(FDR)< 0.05 as the criteria,and the combination of KEGG,GO,KOG,NR database annotation information and PubMed database literature to screen the differentially expressed genes(DEGs)related to carotenoid metabolism and synthesis. The carotenoid content of Lycium barbarum L. fruits at different developmental periods was determined. Real-time fluorescence quantitative PCR was used to verify the reliability of the transcriptome data of the 8 DEGs.【Result】The total number of DEGs in YD vs ZD group,YD vs XD group and ZD vs XD group was 6480, 1497 and 7781 respectively,of which 3946,827 and 2888 were up-regulated and 2534,670 and 4893 were downregulated respectively. There were a total of 234 DEGs in 3 fruit developmental stages. The results of GO functional annotation showed that in the YD vs ZD group,YD vs XD group and ZD vs XD group,1700,579 and 1657 DEGs were annotated to the 3 major functional categories of biological process(BP),cellular component(CC)and molecular function (MF)respectively. The KEGG signaling pathways in all the 3 comparison groups were mainly focused on the metabolic pathways and the biosynthesis of secondary metabolites. A total of 50,18 and 68 DEGs related to efficacy components were mined from the 3 comparison groups of YD vs ZD group,YD vs XD group and ZD vs XD group respectively,and 34 DEGs involved in carotenoid synthesis pathway,of which 12,5 and 17 were enriched in the YD vs ZD group,YD vs XD group and ZD vs XD group respectively. Fruits of Lycium barbarum L. Qixin 1 at all 3 developmental periods contained carotenoids,and the overall carotenoid content showed a trend of decreasing and then increasing with the development of Fruits of Lycium barbarum L. Qixin 1,with the carotenoid contents of YD,ZD and XD fruits being 0.35,0.25 and 1.20 mg/g respectively. Five carotenoid synthesis pathways key enzyme gene,namely PSYPDSZDSCHYBZISO and CYP97A3 had relative expression higher than 100. The high expression of key enzyme genes of carotenoid anabolism PSYPDSZDS and CHYB and low expression of the carotenoid catabolism related enzyme genes ZEP and NCED were conducive to the accumulation of carotenoids. The relative expression of 8 DEGs in Qixin 1 fruits was basically in agreement with the transcriptome sequencing results were basically consistent.【Conclusion】During the green fruit period and ripening period of Fruits of Lycium barbarum L. Qixin 1,the key enzyme genes of carotenoid metabolic pathway PSYPDSZDS and CHYB are expressed at high level and the expression of carotenoid catabolism related genes ZEP and NCED are decreased,these genes synergistically promote the accumulation of zeaxanthin and β-carotene in the ripening fruits of Qixin 1 Lycium barbarum L..

     

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