山柚子科树种研究进展

Opiliaceae species: A review

  • 摘要: 山柚子科(Opiliaceae)在我国分布有6属6种,分别是甜菜树(Yunnanopilia longistaminea)、台湾山柚(Cham-pereiamanillana)、山柑藤(Cansjerarheedei)、山柚子(Opiliaamentacea)、鳞尾木(Lepionurussylvestris)和尾球木(Urobotrya latisquama),但甜菜树的分类地位存在较大争议,有时被划分到南甜菜树属(Melientha)或台湾山柚属(Champereia)。文章通过综述山柚子科树种的形态学和分子系统发育学分类研究现状,发现甜菜树的花形态特征(杂性花,两性花无柄)与台湾山柚(杂性花,两性花具花柄)和南甜菜树(单性花)存在差异;分子系统发育学研究结果表明,我国山柚子科6属呈独立分支,结合形态特征差异,支持甜菜树独立划分为甜菜树属。通过分析山柚子科树种开发利用研究进展,发现该科树种的嫩茎叶富含蛋白质、维生素C、钾、钙、镁等营养成分,其多糖、黄酮类化合物和其他次生代谢物有抗氧化、降血糖、降血脂、降血压、保肝护肝、抗菌消炎等多种药用功效,是一类药食两用的森林蔬菜;甜菜树与台湾山柚的种子生物学特性差异较大,甜菜树种子脱水耐性低、不耐贮藏,而台湾山柚种子则相反。我国山柚子科树种的苗木培育研究处于起步阶段,该科树种苗木生长缓慢可能与其寄生特性有关。因此,今后需要进一步开展山柚子科树种的生物学特性、壮苗培育和集约化高效栽培技术研究,建立生物医药研发体系,促进资源开发利用和森林蔬菜产业发展。

     

    Abstract: There are 6 genera and 6 species of Opiliaceae distribution in China, which are Yunnanopilia longistaminea, Champereia manillana, Cansjera rheedei, Opilia amentacea, Lepionurus sylvestris and Urobotrya latisquamarespectively. Nevertheless, significant debate exists regarding the taxonomic classification of Yunnanopilia longistaminea, as it has been categorized under the genus Melientha or Champereia. The paper reviewed the current researchstatus of the morphological and molecular phylogeny classification of the Opiliaceae species and found that the flowermorphological characteristics of Yunnanopilia longistaminea(gynodioecious, sessile bisexual flowers) differed fromthose of Champereia manillana( gynodioecious, stalked bisexual flowers) and Champereia suavis( dioecious). Molecularphylo-geny studies indicated that the 6 genera of Opiliaceae in China branched independently. In conjunction with theobserved morphological differences, these findings supported the independent classification of Yunnanopilia longistaminea within the Yunnanopilia. Through a comprehensive analysis of the research progress in the development and utilization of Opiliaceae species, it was found that Opiliaceae species contained rich proteins, vitamin C( Vc), potassium, calcium,magnesium, and other mineral elements in tender stems and leaves, as well as polysaccharides, flavonoids, and secondarymetabolites, had various pharmacological effects, such as antioxidation, lowering blood sugar, lowering blood lipid,lowering blood pressure, protecting the liver, and anti-bacterial and anti-inflammatory. It was a kind of forest vegetablefor both medicine and food. The biological characteristics of seeds from Yunnanopilia longistaminea and Champereia manillana exhibited great differences.Seeds of Yunnanopilia longistaminea demonstrated low dehydration tolerance and were not resistant to storage for a long time,whereas seeds of Champereia manillana possessed higher dehydration tolerance and were able to store for a long time.Research on the seedling cultivation of Opiliaceae species in China remained in its infancy.The slow growth of these seedlings in Opiliaceae species might be attributed to their parasitic nature.Consequently,future efforts should be focused on advancing research into the biological characteristics,robust seedling cultivation methods,and intensive and efficient cultivation techniques for Opiliaceae species,establishing a biomedical research and development system to promote the exploitation and utilization of resources and the development of the forest vegetable industry.

     

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