寄主转换对南亚果实蝇不同虫态主要酶活性的影响

Effects of host transfer on main enzymes activities of Bactrocera tau(Walker) at different developmental stages

  • 摘要: 【目的】探索取食罗汉果Siraitia grosvenorii (Swingle) C. Jeffery的南亚果实蝇Bactrocera tau (Walker)在寄主转换后不同虫态体内主要酶活性的变化,以期从生理生化角度解析南亚果实蝇的寄主适应机制,为南亚果实蝇的有效防控提供理论依据。【方法】以采集自罗汉果果园并在室内连续用罗汉果饲养2年的南亚果实蝇种群为试验材料,分别用南瓜、丝瓜、黄瓜和罗汉果4种寄主转接室内饲养的南亚果实蝇,对取食不同寄主后的南亚果实蝇5日龄幼虫、2日龄蛹和7日龄成虫体内抗氧化酶超氧化物歧化酶(SOD)、过氧化物酶(POD)和过氧化氢酶(CAT)、解毒酶谷胱甘肽转移酶(GST)和羧酸酯酶(CarE)、消化酶胃蛋白酶、α-淀粉酶和脂肪酶(LPS)和水解酶海藻糖酶(THL)活性进行测定。【结果】取食不同寄主的南亚果实蝇体内SOD活性均在成虫期显著高于其他虫态(P<0.05,下同);取食罗汉果的幼虫期和成虫期南亚果实蝇CAT活性显著高于取食其他寄主处理,且取食不同寄主的南亚果实蝇CAT活性在成虫期低于(除取食南瓜的成虫期南亚果实蝇CAT活性稍高于蛹期外)或显著低于其他虫态。各虫态取食罗汉果的南亚果实蝇GST活性均高于或显著高于同龄期取食其他寄主处理,取食不同寄主的南亚果实蝇GST活性均在成虫期显著低于其他虫态;取食罗汉果的幼虫期和蛹期南亚果实蝇CarE活性高于或显著高于取食其他寄主处理。同一虫态,取食罗汉果的南亚果实蝇α-淀粉酶活性均高于或显著高于取食其他寄主处理;取食南瓜的幼虫期南亚果实蝇LPS活性高于其他寄主和虫态;成虫期取食不同寄主的南亚果实蝇THL活性差异显著,其中取食南瓜的南亚果实蝇THL活性显著高于取食其他寄主处理,取食罗汉果的南亚果实蝇THL活性则显著低于取食其他寄主处理。【结论】南亚果实蝇对罗汉果的适应性更高,与南瓜、丝瓜和黄瓜相比,罗汉果更适合南亚果实蝇生长发育。

     

    Abstract: 【Objective】The study investigated the changes in major enzyme activities in different developmental stages of Bactrocera tau(Walker) fed on Siraitia grosvenorii(Swingle) C. Jeffery after host transfer, aiming to elucidate the host adaptation of B. tau from physiological and biochemical mechanism, and therefore provide a theoretical basis for its effective control. 【Method】The B. tau population collected from a S. grosvenorii orchard and fed with S. grosvenorii indoors for 2 years was transferred to four different host plants: pumpkin, loofah, cucumber, and S. grosvenorii. Then measured the activities of antioxidant enzymes superoxide dismutase(SOD), peroxidase(POD), catalase(CAT), detoxifying enzymes glutathione S-transferase(GST), carboxylesterase(CarE), digestive enzymes pepsin, α-amylase, lipase(LPS), and hydrolytic enzyme trehalase(THL) in 5-day-old larvae, 2-day-old pupae and 7-day-old adults. 【Result】The SOD activity of B. tau feeding on different hosts was significantly higher in the adult stage than in other developmental stages across all host plants(P<0.05, the same below). The CAT activity was significantly higher in the larval and adult stage feeding on S. grosvenorii than those feeding on other hosts. However, the CAT activity in the adult stage of B. tau feeding on different hosts was lower(except that the CAT activity in adults feeding on pumpkin was slightly higher than that in pupae) or significantly lower than those in other developmental stages. Similarly, B. tau feeding on S. grosvenorii showed higher or significantly higher GST activity at the same stage compared to those feeding on other hosts, while B. tau adults feeding on all host plants exhibi-ted significantly lower GST activity compared to other stages. The CarE activity in larval and pupal stages feeding on S. grosvenorii was higher or significantly higher than those on other hosts.The α-amylase activity of B. tau feeding on S. grosvenorii was higher or significantly higher than those on other hosts at the same stage. The LPS activity in larvae of B. tau feeding on pumpkin was higher than those feeding on other hosts and those in other stages. The THL activity of B. tau feeding on different hosts in the adult stage differed significantly, THL activity of B. tau feeding on pumpkin was significantly higher than those feeding on other hosts, THL activity of B. tau feeding on S. grosvenorii was significantly lower than those feeding on other hosts. 【Conclusion】B. tau possesses higher adaptability to S. grosvenorii, suggesting that S. grosvenorii is a more suitable host plant for the growth and development of B. tau compared with pumpkin, loofah and cucumber.

     

/

返回文章
返回